Strawberry-Rhubarb Jam | Certo | Canada
Sweet strawberries and tart rhubarb come together in this Strawberry-Rhubarb Jam to make one delectable homemade fruit spread. Bet you didn't know jam-making was this easy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kraftheinz.com.
Cooking tools:
- Saucepan
- Stove
- Measuring cup
- Mixing bowl
- Chef's knife
- Cutting board
- Potato masher
- Wooden spoon
- Slotted spoon
- Ladle
- Mason jar
Ingredients
- 2 cups crushed strawberries
- 1-1/2 cups thinly sliced rhubarb
- 6-1/2 cups sugar, measured into separate bowl
- 1 pouch Certo Liquid Pectin
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