Chettinad Takkali Sadam Recipe (Chettinad Style Tomato Rice)
Master Chettinad Takkali Sadam Recipe (Chettinad Style Tomato Rice) with our comprehensive recipe guide. Includes ingredients, step-by-step instructions, cookin
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Cooking tools:
- Mortar and pestle
- Pan
- Saucepan
- Chef's knife
- Cutting board
- Fork
- Spoon
- Stove
- Measuring cup
Ingredients
- 2 cups Rice cooked
- 2 Tomatoes finely chopped
- 1 Onion thinly sliced
- 1 teaspoon Red Chilli powder
- 1 Green Chilli slit
- Mint Leaves (Pudina) fistful, roughly chopped
- Coriander (Dhania) Leaves small bunch, finely chopped
- 1 Cinnamon Stick (Dalchini)
- 2 Cloves (Laung)
- 1 sprig Curry leaves
- 1 tablespoon Ghee
- Salt to taste
- 1 inch Ginger roughly chopped
- 3 to 4 cloves Garlic
- 1 teaspoon Fennel seeds (Saunf)
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