Sesame Crusted Bluefin Tuna
This Sesame Crusted Bluefin Tuna Bowl offers a delightful mix of flavors and textures, and it’s surprisingly easy to prepare.
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Ingredients
- 6-8 ounces bluefin tuna filet
- 1/2 tablespoon fresh lemon juice
- 1/3 cup white sesame seeds
- 1/3 cup black sesame seeds
- 1 tablespoon peanut oil (or any high smoke-point oil)
- 1 mini cucumber, sliced thin
- 1/2 avocado, sliced
- 1/2 cup microgreens, for garnish (optional)
- Pinch of salt
- Pinch of black pepper
- 1/2 cup Ponzu sauce
- 2 teaspoons soy sauce
- 1/2 teaspoon toasted sesame oil
- 2 teaspoons Sriracha
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