Tofu with Tamarind Sauce - The Perfect Puree of Napa Valley
Ingredients for Tofu with Tamarind Sauce: 1/3 cup The Perfect Purée of Napa Valley Tamarind Puree, thawed 14oz extra firm tofu cubed 2 cloves of garlic brunoise
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Ingredients
- 1/3 cup The Perfect Purée of Napa Valley Tamarind Puree, thawed
- 14oz extra firm tofu cubed
- 2 cloves of garlic brunoise
- ½ cup onion brunoise
- 2 tablespoons sesame oil
- 2 tablespoons soy sauce
- 50 ml canola oil
- ½ teaspoon ginger brunoise
- 1 tablespoon brown sugar
- cilantro
- sesame seeds
- salt
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