Black Sugar Syrup (Kuromitsu)
Kuromitsu is a black sugar syrup commonly found in Japanese dessert with a rich and aromatic taste. Try this Black Sugar Syrup recipe now!
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Cooking tools:
- Saucepan
- Stove
- Spoon
- Serving bowl
- Airtight container
- Refrigerator
Ingredients
- 50g black sugar (kurozato) or dark muscovado sugar
- 50g sugar
- 50ml water
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