Kuri Manju Recipe - Cook Your Yummy Cuisine
Are you ready to discover a delightful Japanese treat that’s perfect for any occasion? Kuri Manju is not just a dessert; it's a sweet encapsulation of autumn
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Ingredients
- Chestnuts 200g
- Shiratamako (sweet rice flour) 150g
- Water 80ml
- Sugar 50g
- Salt A pinch
- Red bean paste (optional) 100g
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