Maple Syrup Pork Crispy Chinese Ravioli
The perfect starter or appetiser, these Chinese-inspired raviolis, made with pure maple syrup, make for a great canapé at parties!
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Slotted spoon
- Paper towel
Ingredients
- 225g lean ground pork
- 6 white mushrooms, chopped
- 1 green onion, chopped
- 2 tbsp maple sugar
- 1 tsp grated fresh ginger
- 1 clove of garlic, minced
- 1 tbsp soy sauce
- 1 tsp sesame oil
- 24 won-ton wrappers
- 2 tbsp vegetable oil
- Salt
- pepper
- 1 tbsp soy sauce, for the dip
- 1 tbsp pure Canadian maple syrup (preferably amber syrup for its rich taste)
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