Punjabi Samosa Recipe - Samosa Recipe
Delicious Punjabi Samosas filled with a savory potato mix, perfect for sharing! Learn the authentic recipe using simple ingredients.
Ingredients
- 500 g medium sized boiled potatoes
- deep fry oil
- 500 g maida (refined flour)
- 1/2 cup ghee (clarified butter) (or oil)
- 5 g ajwain
- salt
- Water
- 1/2 cup ghee
- 1 teaspoon cumin seeds
- 1/2 teaspoon turmeric powder
- 1/4 red chili powder
- 3 green chilies
- 2 teaspoon ginger
- 1 lime
- 1 tbsp coriander leaves
- 1/3 cup green peas
- 2 teaspoon chaat masala powder
- 1 teaspoon fennel seeds
- 1/2 teaspoon garam masala
- 2 tbsp chopped cashew nuts
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