Vegetarian Slice with Zucchini and Corn - Flannerys

Vegetarian Slice with Zucchini and Corn - Flannerys

flannerys.com.au

Don’t let the simplicity of this zucchini and corn vegetarian slice fool you. Literally, you can have it for breakfast, lunch, dinner and even as a snack.

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Ingredients

  • 5 organic eggs, lightly whisked
  • 2 large organic zucchinis, grated
  • 1 organic corn cob, kernels removed
  • 1 large organic onion, grated
  • 1 cup organic self-raising flour (use wheat-free and gluten-free options if required)
  • ½ cup Absolute Organic olive oil
  • 1 cup Barambah cheddar cheese, grated
  • salt and pepper to taste
  • 2 Tbsp. organic parsley, roughly chopped

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