Yellow Squash Soup Recipe
This easy yellow squash soup blends sweet onions, fresh squash and a hint of heat into a smooth, flavorful bowl ready in under an hour.
Keywords
- yellow squash soup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 2 tablespoons olive oil
- 2 large sweet onions, chopped
- 1 medium leek (white portion only), chopped
- 6 garlic cloves, minced
- 6 medium yellow summer squash, seeded and cubed (about 6 cups)
- 4 cups reduced-sodium chicken broth
- 4 fresh thyme sprigs
- 1/4 teaspoon salt
- 2 tablespoons lemon juice
- 1/8 teaspoon hot pepper sauce
- 1 tablespoon shredded Parmesan cheese
- 2 teaspoons grated lemon zest
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