PANCAKE STACK WITH PEARS IN RED WINE | SA Garden and Home
Put a spin on South African favourites with recipes taken from Boere Chic: A Fresh Take on Traditional Food, a cookbook by Nicky Brecher
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Cooking tools:
- Blender
- Hand mixer
- Skillet
- Saucepan
- Ladle
- Slotted spoon
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Stove
- Spatula
- Plate
- Peeler
- Paring knife
- Chef's knife
- Cutting board
- Serving platter
Ingredients
- 2 eggs
- 500ml water
- 125ml oil
- 30ml vinegar
- 500ml flour
- 3ml salt
- 10ml baking powder
- 750ml red wine
- 375ml sugar
- 1 cinnamon stick
- 10 pears, peeled and cored
- 300ml cream
- 40ml castor sugar
- 5ml vanilla essence
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