Pineapple Pie Recipe
Pineapple pie is easy to make with canned fruit, whipped cream and a store-bought graham cracker crust. It's equally delicious to eat!
Keywords
- pineapple pie
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 can (14 ounces) sweetened condensed milk
- 1 can (8 ounces) crushed pineapple, undrained
- 1/4 cup lemon juice
- 1 carton (8 ounces) frozen whipped topping, thawed
- 1 graham cracker crust (9 inches)
- Optional: Chopped toasted macadamia nuts and additional crushed pineapple
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