Spicy Korean BBQ Duck on the Arteflame Grill – Arteflame Outdoor Grills
Introduction Get ready to elevate your grilling game with this mouthwatering Spicy Korean BBQ Duck, grilled to perfection on the Arteflame. The searing heat of
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Ingredients
- Arteflame Grill
- 2 duck breast fillets
- 1/4 cup gochujang (Korean chili paste)
- 2 tbsp soy sauce
- 1 tbsp sesame oil
- 1 tbsp honey
- 2 garlic cloves, minced
- 1 tsp grated ginger
- 1 tbsp rice vinegar
- 1/2 tsp black pepper
- 1 tbsp butter (for grilling)
- 2 green onions, chopped (for garnish)
- 1 tsp sesame seeds (for garnish)
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