Pimento Cheese Jalapeno Poppers
My delicious pimento cheese jalapeno poppers recipe with sliced jalapenos stuffed with homemade pimento cheese, wrapped in bacon and grilled to perfection.
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Ingredients
- 1-1/2 cups shredded white cheddar cheese
- 1-1/2 cups shredded yellow cheddar cheese
- 1 4- ounce jar diced pimentos (drained)
- 1/3 cup mayonnaise (Duke's Mayo is a southern classic)
- 1 teaspoon Worcestershire sauce
- 1 teaspoon minced garlic (optional, my personal addition)
- 1/2 teaspoon cayenne powder (or to taste - use paprika for a milder version)
- Salt and pepper to taste (about 1/2 teaspoon each)
- Dash of hot sauce (optional - Crystal or Tabasco are great here)
- 24 slices bacon
- 12 large jalapeno peppers
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