Crostini with Moringa Pesto and Wild Artichoke Cream – Azienda Agricola Favella
In the search for new culinary ideas that are both tasty and healthy, Moringa Pesto proves to be an excellent choice. Combining Italian tradition with a touch of innovation, this recipe for Crostini...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at favella.it.
Cooking tools:
Ingredients
- Whole wheat baguette or homemade bread, sliced
- Moringa Pesto
- Wild Artichoke Cream Torre Saracena
- Torre Saracena dried tomatoes, chopped for garnish
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Pasta with Moringa Pesto, Wild Artichokes and Sundried Tomatoes – Azienda Agricola Favella
favella.it
Rustic Cake with Smoked Caciocavallo, Moringa Pesto and Wild Artichoke – Azienda Agricola Favella
favella.it
Creamy Artichoke Pasta | Get Fresh!
getfreshcooking.com
Mozzarella, Pesto, and Arugula Crostini
peachythemagazine.com
Vegan Artichoke Walnut Pesto Crostini
vegnews.com
Artichoke and Cheese Crostini / Crostini di Carciofi e Formaggio
ciaoitalia.com
Creamy Artichoke Pasta | Get Fresh!
getfreshcooking.com
ARTICHOKE AND PROSCIUTTO TART WITH POLENTA CRUST
bcliquorstores.com