Idli Sambar Recipe - South Indian Sambar for Idli and Dosa
How to make Idli Sambar. Different vegetables like beans, carrot, drumstick, etc. present in the idli sambar provide enough fiber that aides your digestive health.
Ingredients
- 1/2 tsp Turmeric Powder
- 1 tsp Sambar Powder
- 1 tsp Masoor Dal
- 1 tsp Toor Dal
- 1 no Drumstick (cut into 1/2 inch pieces)
- 1 no Tomato (chopped)
- 2 nos Onions (finely chopped)
- 1 tbsp Yellow Pumpkin (chopped)
- 1 tbsp Beans (chopped)
- 1 tbsp Carrot (chopped)
- 2 tsp Coriander Leaves (finely chopped)
- 1 cup Tamarind Extract
- as per taste Salt
- as required Oil
- 1 tsp Bengal Gram Dal
- 1/2 tsp Urad Dal
- 1/2 tsp Cumin Seeds
- 2 tsp Coriander Seeds
- 2 tsp Coconut (grated)
- 2 nos Dry Red Chillies
- 1/2 tsp Fenugreek Seeds
- 1 tsp Mustard Seeds
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