Brown Rice Eggs – Fustini's Oils & Vinegars

Ingredients

• 2 cups water
• 1 cup brown rice
• bell peppers, assorted colors, diced
• 4 tablespoons Fustini's Robust SELECT olive oil
• salt and pepper to taste
• 1/4 cup roasted peanuts
• avocado, diced
• 5-6 fresh basil leaves, chiffonade
• 2 eggs
• 2 tablespoon Fustini's Sicilian Lemon balsamic
• 1 teaspoon Fustini's Tuscan Spice blend
• 1 tablespoon Fustini's Citrus Oregano balsamic
• 1 tablespoon Fustini's Sesame oil
• fresh herbs
• Farmstyle Sriracha, optional, garnish