South African Marmite Tart Recipe: History, Tips & More
Enjoy the delightful Marmite Tart, a South African classic. Discover its history, baking tips, and foolproof recipe!
Ingredients
- 200 g Ready-made Shortcrust Pastry
- 2 large Eggs
- 150 g Granulated Sugar
- 2 tsp Marmite
- 50 g Unsalted Butter (melted)
- 250 ml Fresh Cream
- 1 tsp Vanilla Essence
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