CHESTNUT & CRANBERRY SOUP - Rest Less

Name: CHESTNUT & CRANBERRY SOUP - Rest Less
Ingredients: 1 tbsp olive oil; 1 onion, peeled and chopped; 2 sticks of celery, chopped; 940 ml vegetable stock (I use stock cubes); Handful chopped fresh herbs or 1/2 tspn dried mixed herbs; salt & pepper; 1 can unsweetened chestnut puree; 60g cranberries (I use fresh as they are readily available at this time of year); 60ml port

restless.co.uk

Everyone seems to love the festive taste of this easily made soup

View full recipe on restless.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at restless.co.uk.

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Ingredients

1 tbsp olive oil
1 onion, peeled and chopped
2 sticks of celery, chopped
940 ml vegetable stock (I use stock cubes)
Handful chopped fresh herbs or 1/2 tspn dried mixed herbs
salt & pepper
1 can unsweetened chestnut puree
60g cranberries (I use fresh as they are readily available at this time of year)
60ml port