Nasi Beriani Recipe | Ajinomoto Malaysia

Nasi Beriani Recipe | Ajinomoto Malaysia

www.ajinomoto.com.my

Nasi Briyani is a go-to dish when you are craving the juiciness of fried chicken but wanting to avoid the oily mess.

Keywords

  • ajinomoto
  • food and seasoning
  • food and health
  • ajinomoto group
  • umami
  • recipes
  • umami club
  • soups
  • appetizers & snacks
  • ajinomoto malaysia
  • asv
View full recipe on www.ajinomoto.com.my

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.ajinomoto.com.my.

Share this recipe:

Cooking tools:

  • Rice cooker
  • Blender
  • Skillet
  • Stove
  • Mixing bowl
  • Fine-mesh sieve
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Chef's knife
  • Cutting board
  • Serving platter

Ingredients

  • 3 sudu besar Minyak sapi
  • 2 ½ sudu besar Rempah beriani
  • 1 ½ paket SERI-AJI® Perencah Nasi Goreng Ayam 26 g
  • 4 cawan Beras basmathi, direndam 1 jam & dituskan
  • ½ cawan Susu cair
  • 4 cawan Air
  • 2 helai Daun pandan
  • 4 titik Pewarna kuning, dicampur dengan sedikit air
  • 2 tangkai Daun ketumbar, dipotong
  • 2 sudu besar Bawang goreng
  • 2 batang Kulit kayu manis
  • 3 biji Bunga lawang
  • 5 biji Buah pelaga
  • 5 biji Cengkih
  • 1 biji Bawang kuning, dikisar
  • 1 biji Tomato, dikisar

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This