VeganSmart Carrot Cake Muffins by @CharlesChenTV
 – Naturade

VeganSmart Carrot Cake Muffins by @CharlesChenTV – Naturade

naturade.com

Our friend Charles Chen, Chef, host of #KitchenHustle and Wellness Entrepreneur brings us this amazing Carrot Cake Muffins recipe using VeganSmart Organic. INGR

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Ingredients

  • 2 Tbsp Ground Flax + 6 Tbsp Water
  • 1 ½ cups VeganSmart Organic All in One Vanilla
  • ¼ cup Almond Flour
  • ¼ cup Brown Rice Flour
  • 2 tsp Baking Powder
  • 1 tsp Cinnamon
  • ½ tsp Pink Sea Salt
  • ½ cup Maple Syrup
  • ¼ cup Almond Butter
  • 2 tbsp Unsweetened Almond Milk (Or choice of nut milk)
  • 1 tbsp Vanilla Extract
  • 1 ½ cup Shredded Carrot
  • ⅓ cup Walnuts, chopped

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