Carrot and ham pasta
Ingredients Carrots and ham pasta Method 1.Heat oil in a frying pan on medium. Saute onion, ham and garlic for 3-5 minutes until onion has softened and ham
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Ingredients
- Carrots and ham pasta
- 1 tablespoon olive oil
- 1 red onion, finely sliced
- 100 grams honey roast ham, roughly chopped
- 1 garlic clove, crushed
- 1 carrot, thinly sliced diagonally
- 1 cup (250ml) cream
- 1/4 cup chopped parsley, plus extra, to serve
- 350 grams penne pasta
- grated parmesan, to serve
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