Tuna Fish Cakes with Warm Asian Salad | SuperValue

Tuna Fish Cakes with Warm Asian Salad | SuperValue

www.supervalue.co.nz

Tasty tuna fish cakes paired with a warm Asian salad—perfect for lunch or dinner! Easy to make in just 25 minutes.

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Ingredients

  • 425g can tuna in oil
  • 2 tbs fish sauce
  • 2 carrots
  • 2 tbs coriander
  • 100g snow peas
  • 4 spring onions
  • 1 bunch broccolini
  • 1/4 cup red curry paste
  • 1 lime
  • 1/3 cup sweet chilli sauce
  • 1/4 cup rice flour
  • 3 eggs
  • 3 kaffir lime leaves
  • 1/3 cup vegetable oil

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