Crispy Air Fryer Fish From Freezer to Fabulous
Craving proper crispy fish This air fryer fish recipe is a gamechanger Forget soggy fish get golden flaky goodness Quick easy healthier Get your fish supper on
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hertaste.net.
Ingredients
- 1 pound (450g) white fish fillets (cod, haddock, or tilapia), fresh or frozen (thawed)
- 1 tablespoon (15ml) olive oil
- 1/2 teaspoon (2.5ml) salt
- 1/4 teaspoon (1.25ml) black pepper
- 1/2 cup (60g) panko breadcrumbs
- 1/4 cup (30g) grated Parmesan cheese (optional)
- 1 teaspoon (5ml) dried parsley
- 1/2 teaspoon (2.5ml) garlic powder
- Lemon wedges, for serving
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