CLAM HAM CHOWDER 2 LB Recipe - (4.5/5)

Ingredients

• 2 LB DICED CLAMS ( I USE 2 - 28 OUNCE POLAR DICED CLAMS )
• 2 LB DICED HAM
• 2 LB RED ONIONS
• 2 LB RED POTATOES
• 2 HEADS CELERY DICED
• 2 LB FROZEN VEGGIES ( YOUR CHOICE, I USE PEAS AND CARROTS)
• 1 - 50 OUNCE CAMPBELL’S CREAM OF MUSHROOM SOUP
• 1 - 50 OUNCE CAN OF WATER
• 4 TBSP EXTRA VIRGIN OLIVE OIL
• 4 - 6 TBSP MINCED GARLIC ( DEPENDING ON HOW MUCH GARLIC YOU LIKE )
• PEPPER TO TASTE
• OPTIONAL
• LA VICTORIA THICK AND CHUNKY SALSA ( OR YOUR FAVOURITE THICK SALSA )
• THE AMOUNT DEPENDS ON YOUR TASTE,, I TEND TO GO WITH APPROX 4 CUPS