Bangers and Mash Recipe Recipe | Better Homes & Gardens Australia
Try Fast Ed's glam bangers and mash recipe. With unique ingredients and easy steps, transform a weekday classic into a gourmet delight.
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Cooking tools:
- Potato ricer
- Steamer basket
- Stove
- Saucepan
- Skillet
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Plate
Ingredients
- 700g brushed potatoes, peeled, cut into chunks
- 100g unsalted butter
- 60g white chocolate
- 2 cloves garlic, minced
- Pinch freshly grated nutmeg
- 200ml cream
- Sea-salt flakes and freshly ground white pepper to season
- 2 Tbsp extra virgin olive oil
- 2 brown onions, finely sliced
- 1 swede, peeled, grated
- 2 tsp Worcestershire sauce
- 2 tsp molasses
- 12 thick Cumberland pork sausages
- Mint sauce, gravy, peas, sliced radishes, to serve
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