Jerk Shrimp Hoagies | Town & Country Markets
Elevate everyday shrimp into crispy flavor bombs with our Deli's jerk sauce. Perfect for a late summer spread.
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Ingredients
- 1 1/2 pounds medium raw peeled and deveined shrimp
- 6 ounces T&C jerk sauce, divided
- Oil
- Salt
- black pepper
- 8 Hawaiian hot dog buns or buns of choice, toasted
- Mayonnaise
- 2 cups coleslaw or shredded cabbage
- 1 1/2 cups prepared mango or pineapple salsa
- Scotch Bonnet hot sauce or your favorite hot sauce
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