Herb Roasted Side of Salmon | Seafood Recipes | Weber BBQ
Roasting a whole side of salmon or ocean trout is simple, quick and can easily feed a crowd! A light sprinkle of our Weber Herb Seasoning over the flesh wonderfully compliments the fish with its mix...
Ingredients
- 1 to 1.5kg side of salmon or ocean trout, deboned, skin left on
- 3 teaspoons extra-virgin olive oil
- 5 teaspoons Weber Herb Seasoning
- 1 lemon, thinly sliced (optional)
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