Kovakka masala curry | Reader's Recipe | Food | Manorama English
Here is an amazing recipe of ivy gourd masala curry for those who are bored of eating it as a stir fry..Kovakka, masala curry, Food, Ivy gourd
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Cooking tools:
- Blender
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Slotted spoon
Ingredients
- 200 gms ivy gourd
- ½ cup grated coconut
- 1 tsp black pepper
- ½ cup water
- 2 tbsp oil
- ½ tsp salt
- ½ tsp turmeric powder
- ½ tsp mustard seeds
- ¼ tsp cumin
- Onion
- 1 tbsp ginger - garlic paste
- ¼ tsp turmeric powder
- 1 tsp coriander powder
- 1 tsp chilli powder
- 2 tomatoes (finely diced)
- 1 tsp salt
- 1 cup water
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