Vegan Oatmeal Chocolate Chip Pumpkin Bread | VegNews

Ingredients

• 1½ tablespoon flaxseeds
• ½ cup plus 4 tablespoons water, divided
• ¾ cup pumpkin purée
• 2 tablespoons mashed banana
• ¼ cup applesauce
• ¼ cup maple syrup
• ⅓ cup coconut sugar
• 2 teaspoons baking soda
• ¼ teaspoon salt
• ½ teaspoons ground cinnamon
• 1 teaspoon pumpkin pie spice
• 1 cup gluten-free rolled oats
• ½ cup almond meal
• 1¼ cup gluten-free flour 
• ½ cup
• chocolate chips
• ¼ cup raw pumpkin seeds, for garnish