Sesame Eggplant | Emerils.com

Sesame Eggplant | Emerils.com

www.emerils.com

This is a quick eggplant dish that is perfect for weeknight dinners. Note: If you have a large enough pan, you can cook this dish in one batch and in half the time.

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Ingredients

  • 1/2 cup peanut oil
  • 2 pounds eggplant, cut into 3/4-inch dice
  • 1 1/2 teaspoons salt
  • 4 green onions, bottoms minced and tops sliced, reserved separately
  • 2 tablespoons minced garlic
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 teaspoon crushed red pepper
  • 1 tablespoon sesame seeds
  • 1 tablespoon dark Asian sesame oil

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