Ultimate Lindt Chocolate Fondue Recipe
A rich and decadent chocolate fondue recipe using a combination of fine Lindt EXCELLENCE chocolates. Prepare for indulgence.
Ingredients
- For the fondue:
- 300g Lindt EXCELLENCE 70% Cocoa Dark Chocolate, chopped
- 300g Lindt EXCELLENCE Extra Creamy Milk Chocolate, chopped
- 415ml Cream
- For dipping:
- Seasonal fruit such as Strawberries, Mandarin segements, stone fruit, pinapple etc
- Biscuits, Brownie pieces
- Optional: little liqueur such as Amaretto, Malibu, Cognac or Whiskey...
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