Easy Linguini Turkey Tetrazzini - CATELLI®
Transform leftovers into a creamy pasta dish with this easy Catelli Classic Linguine Turkey Tetrazzini recipe. Perfect for 4 in 20 minutes.
Ingredients
- CATELLI SMART® Linguini - 1 pkg (375 g)
- olive oil - 1 tbsp (15 mL)
- onion, chopped - 1
- sliced mushrooms - 8 oz (250 g)
- evaporated milk - 1 can (370 mL)
- chicken broth - 1 cup (250 mL)
- each cornstarch and minced garlic - 4 tsp (20 mL)
- each salt and pepper - 1/2 tsp (2 mL)
- ground nutmeg - 1/4 tsp (1 mL)
- chopped cooked turkey or chicken breast - 2 cups (500 mL)
- lightly packed baby spinach leaves - 4 cups (1 L)
- grated Parmesan cheese (approx.) - 1/3 cup (75 mL)
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