Marinated Sirloin Steak Recipe: How to Make It

Ingredients

• 2 2-1/2 pounds beef top sirloin steak (about 1 inch thick)
• 1-1/2 cups water
• 3/4 cup soy sauce
• 1/4 cup Worcestershire sauce
• 1 medium onion, chopped
• 2 tablespoons white wine vinegar
• 2 tablespoons lemon juice
• 2 tablespoons Dijon mustard
• 2 garlic cloves, minced
• 2 teaspoons dried parsley flakes
• 1 teaspoon dried thyme
• 1 teaspoon Italian seasoning
• 1 teaspoon pepper