Chanterelle Toast with Herbacious Vegan Cream Cheese - Good Eatings

Ingredients

• 400 g chanterelles
• 3 tbsp vegan butter
• Salt and black pepper, to taste
• 150 g vegan cream cheese
• 1 tbsp fresh chives, finely chopped
• 1 tbsp fresh parsley, finely chopped
• 4 large slices of bread, preferable something rustic like sourdough but use gluten free if needed
• Finely chopped fresh chives
• Finely chopped fresh parsley, optional