Flank Steak Fajitas With Grilled Peppers and Onions - Westlake Ace Hardware

Flank Steak Fajitas With Grilled Peppers and Onions - Westlake Ace Hardware

westlakehardware.com

The classic crowdpleaser of Flank Steak Fajitas doesn't have to be basic - it can be better. The mojo is in the marinade. See how it's done.

View full recipe on westlakehardware.com

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Cooking tools:

  • Grill
  • Grill pan
  • Instant-read thermometer
  • Cutting board
  • Chef's knife
  • Mixing bowl
  • Mason jar
  • Airtight container
  • Aluminum foil
  • Measuring spoon
  • Tongs
  • Refrigerator

Ingredients

  • 6″ tortillas
  • 2 sweet onions
  • 1 bell pepper
  • 1 Poblano chili
  • 3 pounds of Flank Steak
  • Mojo Marinade
  • Grapeseed Oil
  • 4 garlic cloves, minced
  • 1 jalapeno, minced
  • 2 limes, juiced
  • 1 orange, juiced
  • 2 tablespoons white vinegar 1/2 cup olive oil
  • 1 large handful fresh cilantro leaves, finely chopped Kosher salt and freshly ground black pepper

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