Hasselback Dauphinoise | Recipes | Poppy Cooks

Hasselback Dauphinoise | Recipes | Poppy Cooks

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Discover our scrumptious Hasselback Dauphinoise recipe, including an ingredients list, method and top tips. Give it a try and let us know what you think!

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Ingredients

  • 2 large maris pipers
  • Vegetable oil
  • 3+ garlic cloves sliced
  • 2 sprigs of Rosemary
  • 100g cheese of choice I used cheddar and double Gloucester, grated
  • 100ml-ish of double cream
  • Plenty of salt and pepper to season
  • 2 large russet potatoes
  • 3 1/2oz cheese of choice I used cheddar and double Gloucester, grated
  • 3 1/2fl oz-ish of double cream

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