Fried Rice, Falafel and Tahini Power Bowl
This Mediterranean rice bowl combines the delicious flavors of fried rice, vegetables, avocado and falafel all drizzled with a tahini sauce at the end.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mahatmarice.com.
Cooking tools:
- Wok
- Skillet
- Saucepan
- Stove
- Spatula
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Serving bowl
Ingredients
- 1 cup Mahatma® Long Grain and Jasmine Blend
- 2 tbsp vegetable oil
- 2 green onions, thinly sliced
- 2 cloves garlic, minced
- 1 tbsp minced fresh ginger
- 2 tbsp soy sauce
- 2 cups prepared falafels
- 2 cups shredded kale leaves
- 2 cups cooked cauliflower florets
- 1 ripe avocado, halved, pitted, peeled and sliced
- 4 radishes, thinly sliced
- ½ cup tahini sauce
- ¼ cup pomegranate seeds
- 1 tbsp ground sumac
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