Pork with Pesto and Pasta | Love Pork

Pork with Pesto and Pasta | Love Pork

www.lovepork.co.uk

The perfect pairings of pork, pesto and pasta! Rustle up a homemade pesto (or out of a jar) for an easy and tasty midweek meal.

View Original

Share this recipe:

Ingredients

  • 4 lean pork loin medallions or 4 loin steaks, fat removed
  • Finely grated zest and juice of 1 lemon
  • 2 tablespoons freshly chopped parsley
  • 2 teaspoons extra virgin olive oil
  • 350g dried tagliatelle or pappardelle pasta
  • 16 cherry or baby plum tomatoes, halved
  • 1x125g pack baby spinach leaves
  • 50g pistachio kernels
  • 2 garlic cloves, peeled
  • 25g freshly grated Parmesan cheese
  • 25g freshly chopped parsley
  • 4 teaspoons extra virgin olive oil

More Like This