Skillet Lemon Chicken with Fresh Herbs and Couscous
This healthy weeknight dish uses lemon slices and fresh herbs to cook up juicy chicken thighs jam packed with flavour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chicken.ca.
Ingredients
- 2 lbs chicken thighs, bone in, skin on (about 8)
- 2 lemons
- 1/4 cup olive oil
- 3 cloves garlic, finely chopped
- 1 tbsp fresh oregano, chopped, about 2 pcs
- 2 sprigs fresh thyme, leaves only
- 1/4 tsp pepper
- 1/4 tsp salt
- 1 tbsp butter
- 2 cups chicken broth
- 1 1/3 cups couscous
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