3 Step Beef Vindaloo | Mekhala Living
Beef Vindaloo is a popular Indian dish that has a Portuguese influence. It is made by marinating and cooking Beef (or your choice of meat) in our spicy
Ingredients
- 1.5lb / 700gm beef or pork, cubed
- 2 teaspoons Mekhala Organic Vindaloo Paste
- 1 large tomato, diced
- 1 tablespoon vegetable oil
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