Lentil Soup with Chorizo and Crema

Lentil Soup with Chorizo and Crema

www.vvsupremo.com

Simmer lentil soup with chorizo, sour cream and Queso Fresco for a hearty Mexican-style soup with rich, comforting flavor.

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Ingredients

  • 1 lb. brown lentils, picked over and rinsed
  • ½ medium white onion
  • 2 large garlic cloves, whole
  • 2 bay leaves
  • 2 tsp. salt
  • 3 cilantro stems with leaves
  • 14 oz. Supremo® Brand Pork Chorizo from V&V SUPREMO®
  • 1/3 cup white onion, diced
  • 2 large garlic cloves, minced
  • 1 cup roma tomatoes, diced
  • 6 Tbsp. Supremo® Brand Mexican Sour Cream from V&V SUPREMO®
  • 1 avocado, sliced
  • 6 Tbsp. V&V SUPREMO® Brand Queso Fresco Cheese, crumbled.
  • 1 Tbsp. cilantro, chopped

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