Spicy Stuffed Avocados - Guiding Stars

Ingredients

• ½ cup quinoa, uncooked
• 1 cup low-sodium vegetable broth
• 1 can black beans, rinsed and drained
• ½ red pepper, diced
• ½ cup corn
• ½ red onion, minced
• ½ cup cilantro, chopped and divided
• 1 Tbsp. salt-free Mexican seasoning
• 1 cup cashews, soaked in water overnight
• 1 tsp. apple cider vinegar
• ⅛ tsp. salt
• 2 avocados, halved and pitted