Mini-Lasagne-Soup with Walnut Bolognese - Bechtle
Discover a deliciousvegetable stew with walnuts and mini lasagna, topped with cashew-NutParmesan. Perfect comfort food!
Ingredients
- 4 Servings
- 150 g Bechtle Mini-Lasagne
- 1 onion
- 1 carrot
- 1 celery
- 1 clove of garlic
- 30 g dried tomatoes
- 150 g walnuts
- Oil for frying
- 2 tbsp. tomato paste
- 700 g tomato purée
- 750 ml vegetable broth
- 1 tbsp. Mediterranean herbs
- Salt, pepper
- Sugar
- Chili flakes
- 25 g Cashews roasted and salted
- 2 tbsp. nutritional yeast
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