Pan Seared Salmon - Lustre Craft Cookware
Pan-seared Salmon with garlic lemon butter, cooked to perfection in Lustre Craft Cookware. Quick and flavorful!
Ingredients
- 4 Salmon Fillets (4-6 oz. each)
- 1 Tbs. Olive Oil
- 3 Tbs. Butter
- 1 ½ Tsp. Minced Garlic
- 2 Tsp. Lemon Juice
- Salt & Pepper (to taste)
- 1 Tbs. Chopped Parsley
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