Vietnamese Vegetarian Spring Rolls Recipe With Mushrooms ... | Archana's Kitchen
Master Vietnamese Vegetarian Spring Rolls Recipe With Mushrooms & Vegetables with our comprehensive recipe guide. Includes ingredients, step-by-step instruction
Ingredients
- 6 Rice paper rolls sheets
- 1 Carrot (Gajjar) sliced thin lengthwise
- 1 Cucumber sliced thin lengthwise
- 1/2 cup Cabbage (Patta Gobi/ Muttaikose) thinly shredded
- 1 Portobello mushrooms sliced thin lengthwise
- 1 Green Bell Pepper (Capsicum) sliced thin lengthwise
- 1 Shallot sliced thin lengthwise
- 12 Basil leaves
- 12 Mint Leaves (Pudina)
- Coriander (Dhania) Leaves small bunch, finely chopped
- Salt and Pepper to taste
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