Mexican Flank Steak Salad
Mexican Flank Steak Salad recipe: One of our summer favorites
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- 1 Flank Steak
- 1 bag Lettuce mix
- 1 can (12 oz) Baby corn
- 1 can (12 oz) Black beans
- Fresh salsa
- Roasted red pepper
- 1/4 cup Olive oil
- 4 tablespoons Balsamic Vinegar
- 1 teaspoon Dark mustard
- Corn tortillas baked and cut in slices
- Scallions cut in 1/2 inch pieces
- 1 Avocado pitted and sliced
- Mexican cheese
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