Easy Meatball Recipe With Tomato and Green Olive

Easy Meatball Recipe With Tomato and Green Olive

www.olivemagazine.com

Try our easy meatball recipe with tomato and green olive. Our meatballs made with pork mince and fennel seeds are fragrant and rich for a quick dinner

View full recipe on www.olivemagazine.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.olivemagazine.com.

Share this recipe:

Ingredients

  • 500g lean pork mince
  • 1 small red onion grated or very finely chopped
  • a pinch (optional) dried chilli flakes
  • ½ tsp fennel seeds crushed in a pestle and mortar
  • grated to make 4 tbsp parmesan
  • olive oil
  • 3 cloves garlic sliced
  • 2 × 400g tins plum tomatoes
  • 4 cloves
  • 12 green olives pitted and quartered
  • a small bunch basil shredded
  • 300g tagliatelle
  • a knob butter

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This