Creamy Gorgonzola Pasta With Beef Tenderloin | Recipe Cloud App
Creamy Gorgonzola Pasta With Beef Tenderloin includes 16 Oz. Linguine Pasta Cooked to package directions, 16 Oz. Beef Tenderloin, 2 TBL. Olive Oil, 2 Yellow Peppers Can be green or red peppers too....
Ingredients
- 16 Oz. Linguine Pasta Cooked to package directions
- 16 Oz. Beef Tenderloin
- 2 TBL. Olive Oil
- 2 Yellow Peppers Can be green or red peppers too. Yellow have a nice mild flavor
- 1 1/2 Cups Heavy Cream
- 12 Oz. Gorgonzola Cheese
- 1/2 Tsp. Garlic Powder
- 1/4 Tsp Salt to taste
- 1/4 Tsp. Pepper to taste
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