Sliced Strawberries with Grand Marnier Zabaglione Recipe
Zabaglione is a light, foamy custard. In this elegant dessert, the warm Grand Marnier-spiked custard is spooned over fresh strawberries just before serving.
Keywords
- fruit dessert
- grand marnier
- strawberry
- sour cream
- gluten free
- nut free
- easy
- quick
- 30 minutes or less
- bon appétit
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Ingredients
- 1 pound strawberries, hulled, thinly sliced (about 2 1/2 cups sliced)
- 3 large egg yolks
- 3 tablespoons Grand Marnier or other orange liqueur
- 2 tablespoons water
- 1 1/2 tablespoons sugar
- 1 tablespoon crème fraîche or sour cream
- 2 fresh mint sprigs (for garnish)
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